How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Cranberry Chutney?

You need 8 ingredients. The key ingredients include: 3 None large green apples, peeled, cored, chopped coarsely, 2 None medium Spanish onions, chopped coarsely, 1 1/3 cups dried cranberries, 1 tsp ground ginger, and more.

Is Apple And Cranberry Chutney suitable as baking & desserts?

Yes, Apple And Cranberry Chutney falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple And Cranberry Chutney?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Cranberry Chutney Recipe

Name: Apple And Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None large green apples, peeled, cored, chopped coarsely; 2 None medium Spanish onions, chopped coarsely; 1 1/3 cups dried cranberries; 1 tsp ground ginger; 2 tsp pumpkin pie spice; 2 tsp cracked black pepper; 1 2/3 cups firmly packed light brown sugar; 2 cups cider vinegar

Bake this irresistible Apple And Cranberry Chutney at home. Made with green apples, Spanish onions, cranberries and ground ginger. Easy step-by-step ins…

This Apple And Cranberry Chutney relies on simple, everyday ingredients such as dried cranberries, ground ginger, pumpkin pie spice and cracked black pepper. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple And Cranberry Chutney delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

3 None large green apples, peeled, cored, chopped coarsely
2 None medium Spanish onions, chopped coarsely
1 1/3 cups dried cranberries
1 tsp ground ginger
2 tsp pumpkin pie spice
2 tsp cracked black pepper
1 2/3 cups firmly packed light brown sugar
2 cups cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Apple And Cranberry Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions