Apple And Chipotle Chutney Recipe

1. 1

   Cut apples into quarter-inch cubes and finely chop chipotle chiles.

2. 2

   In bowl, mix apples, chilies, lemon juice, lemon zest, water and sugar.

3. 3

   Marinate for 1 hour.

4. 4

   Strain liquid and set aside apple mix.

5. 5

   In a small saucepan, simmer strained liquid for 20 min over medium high heat.

6. 6

   Slice leeks and add in to saucepan and simmer for another 10 min.

7. 7

   Add in apple mix and simmer 20 min till a syrup forms and apples are tender.

8. 8

   Remove from heat, add in fresh mint and allow to cold.

9. 9

   190

* Per serving · 4 servings · Values may vary.

No additional tips available.