How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Apricot Crisp?

You need 9 ingredients. The key ingredients include: 1/3 cup finely chopped dried apricot, 2 tablespoons brandy, 1/4 cup all-purpose flour, 3 tablespoons firmly packed dark brown sugar, and more.

Is Apple And Apricot Crisp suitable as baking & desserts?

Yes, Apple And Apricot Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple And Apricot Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Apricot Crisp Recipe

Name: Apple And Apricot Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup finely chopped dried apricot; 2 tablespoons brandy; 1/4 cup all-purpose flour; 3 tablespoons firmly packed dark brown sugar; 1/8 teaspoon salt; 3 tablespoons cold butter, cut into bits; 1/3 cup old fashioned oats; 2 tablespoons sliced almonds; 2 apples, peeled, quartered, and sliced thin crosswise

Apple And Apricot Crisp – a delicious recipe with apricot, brandy, flour, brown sugar, salt, cold butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup finely chopped dried apricot
2 tablespoons brandy
1/4 cup all-purpose flour
3 tablespoons firmly packed dark brown sugar
1/8 teaspoon salt
3 tablespoons cold butter, cut into bits
1/3 cup old fashioned oats
2 tablespoons sliced almonds
2 apples, peeled, quartered, and sliced thin crosswise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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