Apple Amber Recipe

1. 1

   * Peeled, cored and thinly sliced.

2. 2

   - Cook the apple slices in about 2 Tablespoons of water, stirring occasionally till they form a puree.

3. 3

   Add in about 3/4 of the sugar, the lemon juice, and the egg yolks: mix well.

4. 4

   Put into an ovenproof dish and bake at 350F for 20 min.

5. 5

   Meanwhile, whisk the egg whites till stiff, folding in the remaining sugar.

6. 6

   Pile the meringue proportionately on top of the apple mix, return the dish to the oven, and bake for about 10 min.

7. 7

   Serve warm or possibly cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.