Apple Almond Muffins Recipe

Name: Apple Almond Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Sugar; 6 Tablespoons Butter, Melted; 2 whole Eggs; 1/4 cups Sour Cream; 1 Tablespoon Vanilla Extract; 1/4 teaspoons Almond Extract; 2 cups Flour; 1 teaspoon Baking Soda; 1 teaspoon Baking Powder; 1 teaspoon Cinnamon; 1 teaspoon Allspice; 1/2 teaspoons Salt; 3 whole Large Sweet Apples, Peeled, Cored And Shredded; 1 cup Sliced Raw Almonds

Servings: persons

1 cup Sugar
6 Tablespoons Butter, Melted
2 whole Eggs
1/4 cups Sour Cream
1 Tablespoon Vanilla Extract
1/4 teaspoons Almond Extract
2 cups Flour
1 teaspoon Baking Soda
1 teaspoon Baking Powder
1 teaspoon Cinnamon
1 teaspoon Allspice
1/2 teaspoons Salt
3 whole Large Sweet Apples, Peeled, Cored And Shredded
1 cup Sliced Raw Almonds

1
Preheat oven to 375 F. Line two 12-count muffin pans with muffin cups and/or spray with nonstick spray; set aside.
2
In a large bowl whisk together the sugar, butter, eggs, sour cream, vanilla and almond extracts until smooth. Sift in the flour, baking soda, baking powder, cinnamon, allspice and salt and mix until all of the dry ingredients are almost incorporated. Finish mixing it all together by folding in the shredded apples.
3
Scoop batter into the prepared muffin pans, filling each cup about 3/4 of the way full. Sprinkle with sliced almonds and gently press them into the top of the muffin batter.
4
Bake at 375 F for 15-20 minutes, until the muffins are golden brown and a toothpick inserted comes out clean. Serve warm, at room temperature, or cold-just make sure you eat 'em!

926

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup Sugar, 6 Tablespoons Butter, Melted, 2 whole Eggs, 1/4 cups Sour Cream, and more.

Yes, Apple Almond Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Almond Muffins

How did you like this recipe?

Frequently Asked Questions