How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Appetizer Meatballs Recipe?

You need 17 ingredients. The key ingredients include: MEATBALLS, 1 lb grnd beef lean, 2/3 c. evaporated lowfat milk, 1 env onion soup mix Lipton's, and more.

Is Appetizer Meatballs Recipe suitable as meat & poultry?

Yes, Appetizer Meatballs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Appetizer Meatballs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Appetizer Meatballs Recipe

Name: Appetizer Meatballs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: MEATBALLS; 1 lb grnd beef lean; 2/3 c. evaporated lowfat milk; 1 env onion soup mix Lipton's; 2 tsp Worcestershire sauce SAUCE; 1/2 c. onions finely minced; 1/4 c. green peppers finely minced; 2 Tbsp. butter; 1 1/2 c. barbecue sauce; 1/2 c. catsup; 1/8 tsp Tabasco sauce; 1/4 c. sugar; 3 Tbsp. brown sugar; 2 1/2 Tbsp. cider vinegar; 1 Tbsp. Worcestershire sauce; 1/2 tsp garlic salt; 1/2 tsp chili pwdr

Try this homemade Appetizer Meatballs recipe the whole family will love. Made with MEATBALLS, grnd beef, milk and onion soup. Easy step-by-step instruct…

This Appetizer Meatballs relies on simple, everyday ingredients such as meatballs, grnd beef lean, evaporated lowfat milk and env onion soup mix lipton's. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Appetizer Meatballs Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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