Appetizer Cheese Puffs

1. 1

   In saucepan, boil bouillon; add butter and salt and boil until melted.

2. 2

   Then add flour, all at once.

3. 3

   Remove from heat and stir in eggs very well, one at a time.

4. 4

   Stir in cheese and almonds. Preheat oven to 450u00b0.

5. 5

   Drop by teaspoon on cookie sheet and bake 8 to 10 minutes.

6. 6

   May be held after making and baked when needed. Also freezes well after baking.

* Per serving · 4 servings · Values may vary.

No additional tips available.