Anzac Cookies

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   ["Preheat oven to 350(F) degrees", "Spray two/three cookie sheets - or use parchment paper to line them.", "Combine rolled oats, flour, brown sugar, coconut and baking soda in stand mixer bowl and mix well.", "Add butter, water and cane syrup. (Note: dough will be dry.)", "Add enough additional water to form 1/4 cup (measuring cup) dough balls.", "Set one cookie sheet allowing plenty of room - 6 to 8 max on a sheet.", "Flatten the balls with the bottom of a glass to 3/8"" thick. (Have a knife ready to scrape if cookie sticks to glass bottom.)", "Bake at 350F 12-14 minutes until ALMOST set.", "Remove from oven and let sheet REST for 3 minutes.", "Remove to a cooling rack and let them cool completely.", "Enjoy!"]

* Per serving · 4 servings · Values may vary.

No additional tips available.