How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anzac Biscuits("Cookies") ?

You need 7 ingredients. The key ingredients include: 2 c. rolled oats, 1/2 c. sugar, 1 c. flour, 4 oz. butter, and more.

Is Anzac Biscuits("Cookies") suitable as baking & desserts?

Yes, Anzac Biscuits("Cookies") falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anzac Biscuits("Cookies") ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anzac Biscuits("Cookies") Recipe

Name: Anzac Biscuits("Cookies")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rolled oats; 1/2 c. sugar; 1 c. flour; 4 oz. butter; 1 Tbsp. golden syrup; 1 tsp. bicarbonate of soda; 2 Tbsp. boiling water

Anzac Biscuits("Cookies") – a delicious recipe with rolled oats, sugar, flour, butter, golden syrup, bicarbonate of soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. rolled oats
1/2 c. sugar
1 c. flour
4 oz. butter
1 Tbsp. golden syrup
1 tsp. bicarbonate of soda
2 Tbsp. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1071 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anzac Biscuits("Cookies")

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