Anzac Bikkies Recipe

1. 1

   Mix coconut, flour, oats, sugar and salt together light.

2. 2

   Heat margarine and syrup, soda (first disolving the soda in boiling water).

3. 3

   Then add in to dry ingredients.

4. 4

   Put teaspoonfull on greased trays leaving room for spreading.

5. 5

   Bake in moderate oven for 15 min till golden.

6. 6

   Loosen on tray and remove when cool.

7. 7

   the resident used 3/4 c. of dessicated coconut instead of 1 c., and baked in a slow oven for 20 min, instead of a moderate oven for 15 min - both recipes are delicious.

* Per serving · 4 servings · Values may vary.

No additional tips available.