"Any" Quick Cobbler

1. 1

   Use 9 x 9-inch or 9 x 13-inch pan (depending on how much fruit you have).

2. 2

   Spread 1/3 of cake mix (dry) on bottom of pan.

3. 3

   Spread half of fruit on top.

4. 4

   Sprinkle another layer of cake mix over fruit.

5. 5

   Spread remaining fruit and top with remaining cake mix. Bake at 350u00b0 for 30 minutes or until top is browned.

No additional tips available.