Antojitos

1. 1

   Preheat oven to 375 F degrees. Line a baking sheet with parchment paper.

2. 2

   In a medium bowl add cream cheese, bread crumbs and hot sauce. Mix with a fork until combined. Add the peppers and mix well with the cream cheese.

3. 3

   Spread the cream cheese mixture over each tortilla, 1/3 of the mixture for each tortilla, and sprinkle 1/3 of the cheddar cheese on each tortilla. Roll up the tortillas and score the top of each roll 6 times.

4. 4

   Place the rolls on the lined baking sheet.

5. 5

   Bake for 4 to 6 minutes.

6. 6

   Serve with salsa or sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.