How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Salad With Salami And Mozzarella?

You need 9 ingredients. The key ingredients include: 1 head Romaine Lettuce, Cut Or Torn Into Pieces, 2 slices (thin) Red Onion, Cut In Half, 1 Green Bell Pepper, Seeded And Cut Into Strips, 12 Cherry Tomatoes, Halved Lengthwise, and more.

Is Antipasto Salad With Salami And Mozzarella suitable as salads?

Yes, Antipasto Salad With Salami And Mozzarella falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Antipasto Salad With Salami And Mozzarella?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Antipasto Salad With Salami And Mozzarella Recipe

Name: Antipasto Salad With Salami And Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head Romaine Lettuce, Cut Or Torn Into Pieces; 2 slices (thin) Red Onion, Cut In Half; 1 Green Bell Pepper, Seeded And Cut Into Strips; 12 Cherry Tomatoes, Halved Lengthwise; 12 whole Pitted Kalamata Olives; 10 slices Salami; 1 cup Shredded Mozzarella; 4 Pepperoncini, Or More To Taste; Your Choice Of Salad Dressing

Fresh, crisp and full of flavor — this Antipasto Salad With Salami And Mozzarella is a must-try. Made with head Romaine Lettuce, Red Onion, Green Bell P…

This Antipasto Salad With Salami And Mozzarella relies on simple, everyday ingredients such as whole pitted kalamata olives, salami and shredded mozzarella. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 head Romaine Lettuce, Cut Or Torn Into Pieces
2 slices (thin) Red Onion, Cut In Half
1 Green Bell Pepper, Seeded And Cut Into Strips
12 Cherry Tomatoes, Halved Lengthwise
12 whole Pitted Kalamata Olives
10 slices Salami
1 cup Shredded Mozzarella
4 Pepperoncini, Or More To Taste
Your Choice Of Salad Dressing

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Quick Info

Servings
4 servings
Calories
208 kcal
Category
Salads

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