Fresh, crisp and full of flavor — this Antipasto Salad is a must-try. Made with black olives, tomatoes, green peppers and cucumber. Easy step-by-step in…
This Antipasto Salad relies on simple, everyday ingredients such as pitted black olives, drained, green peppers, cut up, cucumber and large sweet onion. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026