Fresh, crisp and full of flavor — this Antipasto Green Salad with Shredded Parmesan is a must-try. Made with salad greens, black olives, Parmesan Cheese…
This Antipasto Green Salad with Shredded Parmesan relies on simple, everyday ingredients such as (10 oz.) torn salad greens, pepperoncini peppers, sliced red onions and kraft zesty italian dressing. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026