How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Antipasto Chicken Sandwich?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) round focaccia bread, cut in half horizontally, 4 -6 tablespoons tapenade (Try Ruth Reichl's Tapenade, Super Easy and Elegant!), 2 cups cooked boneless skinless chicken breasts, shredded, ½ cup drained marinated artichoke hearts, coarsely chopped, and more.

Is Antipasto Chicken Sandwich suitable as meat & poultry?

Yes, Antipasto Chicken Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Antipasto Chicken Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Chicken Sandwich Recipe

Name: Antipasto Chicken Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) round focaccia bread, cut in half horizontally; 4 -6 tablespoons tapenade (Try Ruth Reichl's Tapenade, Super Easy and Elegant!); 2 cups cooked boneless skinless chicken breasts, shredded; ½ cup drained marinated artichoke hearts, coarsely chopped; ½ cup sun-dried tomato packed in oil, chopped drained; ½ cup bottled roasted red pepper, coarsely chopped; 2 ounces prosciutto, thinly sliced; ½ cup Fontina cheese, shredded; 4 -8 pepperoncini peppers (optional)

Antipasto Chicken Sandwich – a delicious recipe with bread, tapenade, chicken breasts, hearts, tomato, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 ounce) round focaccia bread, cut in half horizontally
4 -6 tablespoons tapenade (Try Ruth Reichl's Tapenade, Super Easy and Elegant!)
2 cups cooked boneless skinless chicken breasts, shredded
½ cup drained marinated artichoke hearts, coarsely chopped
½ cup sun-dried tomato packed in oil, chopped drained
½ cup bottled roasted red pepper, coarsely chopped
2 ounces prosciutto, thinly sliced
½ cup Fontina cheese, shredded
4 -8 pepperoncini peppers (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Meat & Poultry

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Antipasto Chicken Sandwich

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