How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Another Hot Chicken Salad?

You need 13 ingredients. The key ingredients include: 4 cups cooked chicken, cut up, 2 cups celery, finely chopped, 4 ounces pimientos, cut up, 2 tablespoons green peppers, chopped, and more.

Is Another Hot Chicken Salad suitable as salads?

Yes, Another Hot Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Another Hot Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Another Hot Chicken Salad Recipe

Name: Another Hot Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked chicken, cut up; 2 cups celery, finely chopped; 4 ounces pimientos, cut up; 2 tablespoons green peppers, chopped; 4 tablespoons onions, chopped; 1 cup slivered almonds, toasted; 1 cup mayonnaise; 16 ounces water chestnuts, sliced; 4 tablespoons lemon juice; 1 teaspoon salt; 10 34 cream of chicken soup (1 can); 1 ½ cups cheddar cheese, shredded; 2 cups potato chips, crushed

Fresh, crisp and full of flavor — this Another Hot Chicken Salad is a must-try. Made with chicken, celery, pimientos and green peppers. Easy step-by-ste…

This Another Hot Chicken Salad relies on simple, everyday ingredients such as cooked chicken, cut up, celery, finely chopped, pimientos, cut up and green peppers, chopped. It comes together quickly and makes 4 servings, at about 1718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1718

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Another Hot Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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