Another Haupia Cake Recipe Recipe

Name: Another Haupia Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CAKE; 1 (18 1/2 ounce) box white cake mix; 1 tablespoon unflavored gelatin; 1 cup coconut milk; 2 cups heavy cream; 2/3 cup water; 6 tablespoons sugar; 2 egg whites; 1 teaspoon lemon extract; shredded coconut; FROSTING AND FILLING; 2 cups coconut milk; 1/2 cup sugar; 1/4 teaspoon salt; 3 tablespoons cornstarch; 1/2 cup water; 1 teaspoon vanilla

Servings: persons

CAKE
1 (18 1/2 ounce) box white cake mix
1 tablespoon unflavored gelatin
1 cup coconut milk
2 cups heavy cream
2/3 cup water
6 tablespoons sugar
2 egg whites
1 teaspoon lemon extract
shredded coconut
FROSTING AND FILLING
2 cups coconut milk
1/2 cup sugar
1/4 teaspoon salt
3 tablespoons cornstarch
1/2 cup water
1 teaspoon vanilla

1
CAKE:.
2
Prepare cake mix according to package directions using 2/3 cup of the coconut milk, water, and the egg whites.
3
Cool and split layers.
4
Reserve top layer; spread haupia filling on the remaining layers. Chill until set.
5
Soften gelatin in remaining coconut milk; dissolve over hot water. Cool.
6
Whip cream; fold in gelatin mixture, sugar and extract.
7
Stack cake layers; frost with whipped cream mixture.
8
Sprinkle cake with coconut.
9
FROSTING AND FILLING:.
10
In a sauce pan heat coconut milk, mix sugar, salt, and cornstarch with water; stir into hot coconut milk.
11
Cook, stirring constantly, until mixture thickens.
12
Stir in vanilla and cool.

825

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: CAKE, 1 (18 1/2 ounce) box white cake mix, 1 tablespoon unflavored gelatin, 1 cup coconut milk, and more.

Yes, Another Haupia Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Another Haupia Cake Recipe

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