Another Curry Powder Recipe

Name: Another Curry Powder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons coriander seeds; 2 tablespoons cumin seeds; 2 tablespoons turmeric; 1 tablespoon mustard seeds; 2 1/2 teaspoons fennel seeds; 8 cardamon cardamom pods seeds of; 8 each cloves; 1 1/2 teaspoons ginger ground; 1 1/2 teaspoons black peppercorns; 1/4 teaspoon nutmeg freshly grated; 1/4 teaspoon cayenne pepper

Servings: persons

3 tablespoons coriander seeds
2 tablespoons cumin seeds
2 tablespoons turmeric
1 tablespoon mustard seeds
2 1/2 teaspoons fennel seeds
8 cardamon cardamom pods seeds of
8 each cloves
1 1/2 teaspoons ginger ground
1 1/2 teaspoons black peppercorns
1/4 teaspoon nutmeg freshly grated
1/4 teaspoon cayenne pepper

1
In a bowl, combine all the ingredients.
2
Spread mixture out on a jelly roll pan and toast in a preheated 250 degree F oven for 20 minutes.
3
Let cool to room temperature.
4
Pulverize the spice mixture in batches with an electric spice or coffee grinder and strain it through a sieve into a bowl.
5
The curry powder will keep six months in a tightly sealed jar in a cool dark place.
6
Use to season soups and stews.

kcal

Calories

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons coriander seeds, 2 tablespoons cumin seeds, 2 tablespoons turmeric, 1 tablespoon mustard seeds, and more.

Yes, Another Curry Powder falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Another Curry Powder

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