How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Another Cornbread Casserole?

You need 7 ingredients. The key ingredients include: 15 ounces canned corn, drained, 15 ounces creamed corn, 8 1/2 ounces cornbread mix (Jiffy is one brand this size, called corn muffin mix), 1 egg, and more.

Is Another Cornbread Casserole suitable as general?

Yes, Another Cornbread Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Another Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Another Cornbread Casserole Recipe

Name: Another Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces canned corn, drained; 15 ounces creamed corn; 8 1/2 ounces cornbread mix (Jiffy is one brand this size, called corn muffin mix); 1 egg; 2 tablespoons butter, melted; 1 pinch paprika; 1 pinch garlic powder

Another Cornbread Casserole – a delicious recipe with corn, corn, egg, butter, paprika, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 ounces canned corn, drained
15 ounces creamed corn
8 1/2 ounces cornbread mix (Jiffy is one brand this size, called corn muffin mix)
1 egg
2 tablespoons butter, melted
1 pinch paprika
1 pinch garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
General

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Another Cornbread Casserole

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