How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Another Chopstick Tuna Casserole?

You need 8 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed cream of mushroom soup, ¼ cup water, 1 (3 ounce) can chow mein noodles, 1 (6 1/2 ounce) can tuna in water, and more.

Is Another Chopstick Tuna Casserole suitable as seafood?

Yes, Another Chopstick Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Another Chopstick Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Another Chopstick Tuna Casserole Recipe

Name: Another Chopstick Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can condensed cream of mushroom soup; ¼ cup water; 1 (3 ounce) can chow mein noodles; 1 (6 1/2 ounce) can tuna in water; 1 cup sliced celery; ½ cup cashews (toasted and grated); ¼ cup chopped onion; 1 dash pepper

Try this homemade Another Chopstick Tuna Casserole recipe the whole family will love. Made with condensed cream, water, mein noodles and tuna. Easy step…

This Another Chopstick Tuna Casserole relies on simple, everyday ingredients such as water, sliced celery, cashews (toasted and grated) and chopped onion. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (10 3/4 ounce) can condensed cream of mushroom soup
¼ cup water
1 (3 ounce) can chow mein noodles
1 (6 1/2 ounce) can tuna in water
1 cup sliced celery
½ cup cashews (toasted and grated)
¼ cup chopped onion
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

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