How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Annie'S Chicken Casserole?

You need 7 ingredients. The key ingredients include: 8 pieces skinless, boneless chicken breast and thighs, 2 c. grated Swiss cheese, 1 can cream of chicken soup, 1/2 can water, and more.

Is Annie'S Chicken Casserole suitable as meat & poultry?

Yes, Annie'S Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Annie'S Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Annie'S Chicken Casserole Recipe

Name: Annie'S Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pieces skinless, boneless chicken breast and thighs; 2 c. grated Swiss cheese; 1 can cream of chicken soup; 1/2 can water; 1/2 can dry white wine; 2 c. Pepperidge Farm seasoned crumbs; 1/4 c. melted butter

Try this homemade Annie'S Chicken Casserole recipe the whole family will love. Made with skinless, Swiss cheese, cream of chicken soup and water. Easy s…

This Annie'S Chicken Casserole relies on simple, everyday ingredients such as grated swiss cheese, cream of chicken soup, water and dry white wine. It comes together quickly and makes 4 servings, at about 1122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 pieces skinless, boneless chicken breast and thighs
2 c. grated Swiss cheese
1 can cream of chicken soup
1/2 can water
1/2 can dry white wine
2 c. Pepperidge Farm seasoned crumbs
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Annie'S Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions