How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anna'S Rye Bread?

You need 7 ingredients. The key ingredients include: 2 cups milk, 2 tablespoons shortening, 1/2 cup brown sugar, 2 cups rye flour, and more.

Is Anna'S Rye Bread suitable as general?

Yes, Anna'S Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Anna'S Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anna'S Rye Bread Recipe

Name: Anna'S Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 2 tablespoons shortening; 1/2 cup brown sugar; 2 cups rye flour; 1 tablespoon salt; 2 compressed yeast cakes (dissolved in .5 cup warm water); 6 cups white flour (approximately)

Anna'S Rye Bread – a delicious recipe with milk, shortening, brown sugar, rye flour, salt, yeast cakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups milk
2 tablespoons shortening
1/2 cup brown sugar
2 cups rye flour
1 tablespoon salt
2 compressed yeast cakes (dissolved in .5 cup warm water)
6 cups white flour (approximately)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1053 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anna'S Rye Bread

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