How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anna's Custard Pie?

You need 7 ingredients. The key ingredients include: 2 cups milk, 1 tablespoon all-purpose flour, 1/2 cup white sugar, 1 teaspoon vanilla extract, and more.

Is Anna's Custard Pie suitable as baking & desserts?

Yes, Anna's Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anna's Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anna's Custard Pie Recipe

Name: Anna's Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 1 tablespoon all-purpose flour; 1/2 cup white sugar; 1 teaspoon vanilla extract; 4 eggs, beaten; 1 (9 inch) unbaked pie crust; 1 pinch ground nutmeg

Anna's Custard Pie – a delicious recipe with milk, flour, white sugar, vanilla, eggs, crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups milk
1 tablespoon all-purpose flour
1/2 cup white sugar
1 teaspoon vanilla extract
4 eggs, beaten
1 (9 inch) unbaked pie crust
1 pinch ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anna's Custard Pie

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