How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anna'S Corn Pudding?

You need 6 ingredients. The key ingredients include: 2 cans of whole kernel corn, 4 eggs, 8 Tbsp. flour, 2 pt. milk, and more.

Is Anna'S Corn Pudding suitable as baking & desserts?

Yes, Anna'S Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anna'S Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anna'S Corn Pudding Recipe

Name: Anna'S Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans of whole kernel corn; 4 eggs; 8 Tbsp. flour; 2 pt. milk; 4 rounded Tbsp. sugar; 1 tsp. salt

Anna'S Corn Pudding – a delicious recipe with kernel corn, eggs, flour, milk, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans of whole kernel corn
4 eggs
8 Tbsp. flour
2 pt. milk
4 rounded Tbsp. sugar
1 tsp. salt

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Quick Info

Servings
4 servings
Calories
842 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Anna'S Corn Pudding

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