How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anna Rutledge's Sauce Remoulade?

You need 8 ingredients. The key ingredients include: 2 tablespoons white wine vinegar, 4 tablespoons olive oil, 1 tablespoon creole mustard, 2 minced green onions, and more.

Is Anna Rutledge's Sauce Remoulade suitable as general?

Yes, Anna Rutledge's Sauce Remoulade falls under the General category and is a great choice for this type of meal.

How do I store leftover Anna Rutledge's Sauce Remoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anna Rutledge's Sauce Remoulade Recipe

Name: Anna Rutledge's Sauce Remoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons white wine vinegar; 4 tablespoons olive oil; 1 tablespoon creole mustard; 2 minced green onions; 14 stalk celery, minced; 1 teaspoon paprika; 1 garlic clove, minced; salt & pepper

Anna Rutledge's Sauce Remoulade – a delicious recipe with white wine vinegar, olive oil, creole mustard, green onions, celery, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons white wine vinegar
4 tablespoons olive oil
1 tablespoon creole mustard
2 minced green onions
14 stalk celery, minced
1 teaspoon paprika
1 garlic clove, minced
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
General

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Anna Rutledge's Sauce Remoulade

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