How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann's Shortbread?

You need 4 ingredients. The key ingredients include: 1 lb butter, softened, 6 cups flour, 1 ½ cups sugar, 1 large egg.

Is Ann's Shortbread suitable as baking & desserts?

Yes, Ann's Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ann's Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ann's Shortbread Recipe

Name: Ann's Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb butter, softened; 6 cups flour; 1 ½ cups sugar; 1 large egg

Ann's Shortbread – a delicious recipe with butter, flour, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb butter, softened
6 cups flour
1 ½ cups sugar
1 large egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ann's Shortbread

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