How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Pound Cake?

You need 9 ingredients. The key ingredients include: 2 sticks butter, 3 c. sugar, 1/4 c. oil, 5 large eggs, and more.

Is Ann'S Pound Cake suitable as baking & desserts?

Yes, Ann'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ann'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ann'S Pound Cake Recipe

Name: Ann'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 3 c. sugar; 1/4 c. oil; 5 large eggs; 1/2 tsp. baking powder; 1 tsp. vanilla; 1 tsp. lemon; 3 c. plain flour; 1 c. milk

Ann'S Pound Cake – a delicious recipe with butter, sugar, oil, eggs, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter
3 c. sugar
1/4 c. oil
5 large eggs
1/2 tsp. baking powder
1 tsp. vanilla
1 tsp. lemon
3 c. plain flour
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2109 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ann'S Pound Cake

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