How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Pound Cake?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 1 stick margarine, 2 sticks butter, 6 eggs, and more.

Is Ann'S Pound Cake suitable as baking & desserts?

Yes, Ann'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ann'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ann'S Pound Cake Recipe

Name: Ann'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. sugar; 1 stick margarine; 2 sticks butter; 6 eggs; 2 c. self-rising flour; 1 c. all-purpose flour; 1 c. milk; 1 tsp. vanilla butternut flavoring

Ann'S Pound Cake – a delicious recipe with sugar, margarine, butter, eggs, flour, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
1 stick margarine
2 sticks butter
6 eggs
2 c. self-rising flour
1 c. all-purpose flour
1 c. milk
1 tsp. vanilla butternut flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Ann'S Pound Cake

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