How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Fruit Cake?

You need 12 ingredients. The key ingredients include: 2 c. sugar, 1 c. Crisco, melted (not oil!), 3 c. applesauce, 4 c. flour (leave 1 out to mix with fruit), and more.

Is Ann'S Fruit Cake suitable as baking & desserts?

Yes, Ann'S Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ann'S Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ann'S Fruit Cake Recipe

Name: Ann'S Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. Crisco, melted (not oil!); 3 c. applesauce; 4 c. flour (leave 1 out to mix with fruit); 2 Tbsp. soda; 1 lb. raisins; 1 lb. mixed fruit; 1 lb. each red and green cherries; 1 c. grapefruit juice; 2 Tbsp. salt; 1 lb. nuts; 1 lb. dates

Ann'S Fruit Cake

Eats Now Editorial Team · 1469 kcal · Baking & Desserts

Ann'S Fruit Cake – a delicious recipe with sugar, Crisco, applesauce, flour, soda, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ann'S Fruit Cake

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