How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ann'S Chicken Casserole?

You need 10 ingredients. The key ingredients include: 5 c. rice, 2 c. (or more) chicken (cooked), 1 1/2 c. celery, chopped, 1 small onion, chopped, and more.

Is Ann'S Chicken Casserole suitable as meat & poultry?

Yes, Ann'S Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ann'S Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ann'S Chicken Casserole Recipe

Name: Ann'S Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. rice; 2 c. (or more) chicken (cooked); 1 1/2 c. celery, chopped; 1 small onion, chopped; 1 c. mayonnaise; 21 oz. (2 cans) soup, cream of mushroom; 8 oz. (1 can) water chestnuts; 2 to 3 Tbsp. lemon juice; 1 c. bread crumbs; 1/3 c. (2/3 stick) butter or margarine, melted

Ann'S Chicken Casserole

Eats Now Editorial Team · 1897 kcal · Meat & Poultry

Ann'S Chicken Casserole – a delicious recipe with rice, chicken, celery, onion, mayonnaise, cream of mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ann'S Chicken Casserole

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