Bake this irresistible Anisette Sponge Dessert at home. Made with Stella D'Oro anisette, rum, strawberry jam and walnuts. Easy step-by-step instructions…
This Anisette Sponge Dessert relies on simple, everyday ingredients such as stella d'oro anisette sponge, rum, large cool whip and jar strawberry jam. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Anisette Sponge Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026