How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Anglesey Cake - Cacen Sir Fon?

You need 11 ingredients. The key ingredients include: 250 grams flour, self-rising self raising, 100 grams butter, 75 grams brown sugar, dark, 150 grams mixed dried fruit, and more.

Is Anglesey Cake - Cacen Sir Fon suitable as baking & desserts?

Yes, Anglesey Cake - Cacen Sir Fon falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Anglesey Cake - Cacen Sir Fon?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Anglesey Cake - Cacen Sir Fon Recipe

Name: Anglesey Cake - Cacen Sir Fon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 grams flour, self-rising self raising; 100 grams butter; 75 grams brown sugar, dark; 150 grams mixed dried fruit; 1 tablespoon molasses black; 1 each eggs; 1 teaspoon ginger ground; 1 teaspoon mixed spice; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 200 ml milk

Anglesey Cake - Cacen Sir Fon

Eats Now Editorial Team · 545 kcal · Baking & Desserts

Anglesey Cake - Cacen Sir Fon – a delicious recipe with flour, butter, brown sugar, molasses black, eggs, ginger ground. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Anglesey Cake - Cacen Sir Fon

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