How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angie'S Dad'S Best Cabbage Coleslaw?

You need 10 ingredients. The key ingredients include: 1 medium head cabbage, shredded, 1 large red onion, diced, 1 cup grated carrots, 2 stalks celery, chopped, and more.

Is Angie'S Dad'S Best Cabbage Coleslaw suitable as salads?

Yes, Angie'S Dad'S Best Cabbage Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Angie'S Dad'S Best Cabbage Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Angie'S Dad'S Best Cabbage Coleslaw Recipe

Name: Angie'S Dad'S Best Cabbage Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage, shredded; 1 large red onion, diced; 1 cup grated carrots; 2 stalks celery, chopped; 1 cup white sugar; 1 cup white vinegar; 3/4 cup vegetable oil; 1 tablespoon salt; 1 tablespoon dry mustard; black pepper to taste

Try this homemade Angie'S Dad'S Best Cabbage Coleslaw recipe the whole family will love. Made with head cabbage, red onion, carrots and stalks celery. E…

This Angie'S Dad'S Best Cabbage Coleslaw relies on simple, everyday ingredients such as large red onion, diced, grated carrots, stalks celery, chopped and white sugar. It comes together quickly and makes 4 servings, at about 647 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Angie'S Dad'S Best Cabbage Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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