Try this homemade Angelo'S Habernero Chorizo Shitake Mushroom Pasta recipe the whole family will love. Made with Garlic, Olive Oil, onion and Spanish Ch…
This Angelo'S Habernero Chorizo Shitake Mushroom Pasta relies on simple, everyday ingredients such as minced garlic, olive oil, small-medium onion chopped and links spanish chorizo. It comes together quickly and makes 4 servings, at about 47 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026