Angel Poop

1. 1

   Line a large baking sheet with waxed paper.

2. 2

   Place the white chocolate chips into a large microwave-safe bowl, and heat on low power for 30-second intervals until the chocolate chips have begun to melt.

3. 3

   Stir the chips until smooth.

4. 4

   Pour the corn puff snacks into the bowl with the white chocolate, and stir to coat the puffs with the chocolate.

5. 5

   Spread the mixture out onto the waxed paper-lined baking sheet and allow to set, about 30 minutes.

6. 6

   Break the mixture up into bite-size pieces to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.