Angel Hair Pasta With Creamy Asparagus Sauce Recipe

Name: Angel Hair Pasta With Creamy Asparagus Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 8 green shallots, chopped; 4 cloves garlic, crushed; 1/4 cup vermouth or 1/4 cup dry white wine; 2 tablespoons fresh basil, chopped; 2 tablespoons flat leaf parsley, chopped; 2 teaspoons fresh oregano, chopped; 600 ml cream; 1 cup roasted sweet pepper, drained and sliced; 1/2 cup parmesan cheese, freshly grated; 500 g angel hair pasta; 4 bunches asparagus, chopped

Servings: persons

1 tablespoon olive oil
8 green shallots, chopped
4 cloves garlic, crushed
1/4 cup vermouth or 1/4 cup dry white wine
2 tablespoons fresh basil, chopped
2 tablespoons flat leaf parsley, chopped
2 teaspoons fresh oregano, chopped
600 ml cream
1 cup roasted sweet pepper, drained and sliced
1/2 cup parmesan cheese, freshly grated
500 g angel hair pasta
4 bunches asparagus, chopped

1
Heat the oil in a pan and add the garlic and shallots.
2
Cook until tender.
3
Add vermouth and herbs.
4
Simmer uncovered for about 5 minutes until the liquid is almost all evaporated.
5
Add cream and peppers and simmer about 5 minutes.
6
Remove from the heat and stir in parmesan.
7
Steam the asparagus until just tender and add to the sauce.
8
Cook the angel hair pasta in a large pot of boiling water until al dente.
9
Drain the pasta and add it to the asparagus sauce.
10
Toss it through gently until well combined.
11
Place in a large serving dish to serve or on individual plates.

1122

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 8 green shallots, chopped, 4 cloves garlic, crushed, 1/4 cup vermouth or 1/4 cup dry white wine, and more.

Yes, Angel Hair Pasta With Creamy Asparagus Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Angel Hair Pasta With Creamy Asparagus Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions