Angel Hair Chicken-Olive Salad Recipe

Name: Angel Hair Chicken-Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces angel hair pasta; 13 lb green beans; 13 lb snow peas; 13 lb asparagus (or any combination equaling 1 pound); 2 cups shredded cooked chicken; 1 cup halved california ripe olives; ⅓ cup olive oil; ½ cup pine nuts; 1 tablespoon minced garlic; 1 ½ teaspoons bottled red pepper flakes; 6 tablespoons white wine vinegar; ¼ teaspoon salt

Servings: persons

4 ounces angel hair pasta
13 lb green beans
13 lb snow peas
13 lb asparagus (or any combination equaling 1 pound)
2 cups shredded cooked chicken
1 cup halved california ripe olives
⅓ cup olive oil
½ cup pine nuts
1 tablespoon minced garlic
1 ½ teaspoons bottled red pepper flakes
6 tablespoons white wine vinegar
¼ teaspoon salt

1
Break up pasta coils a bit then cook in boiling water as package directs, about 7 minutes.
2
Cut beans and snow peas into julienne strips and asparagus diagonally into 1-inch lengths.
3
Drop beans and asparagus into boiling water, cook 1 minute then drain and run under cold water.
4
(Snow peas are not cooked).
5
Combine pasta, chicken, vegetables and olives in salad bowl.
6
For dressing, heat olive oil in small skillet, add pine nuts and toast 2 minutes or until light golden.
7
Remove from heat then add garlic, pepper flakes, vinegar and salt (quickly placing lid over to prevent splattering).
8
Pour dressing over salad and toss to coat.

2638

kcal

Calories

Fat

395

Carbs

178

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 ounces angel hair pasta, 13 lb green beans, 13 lb snow peas, 13 lb asparagus (or any combination equaling 1 pound), and more.

Yes, Angel Hair Chicken-Olive Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Angel Hair Chicken-Olive Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions