How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angel Flake Biscuits?

You need 9 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/4 c. very warm water, 3 c. wheat flour, 2 tsp. salt, and more.

Is Angel Flake Biscuits suitable as baking & desserts?

Yes, Angel Flake Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Angel Flake Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angel Flake Biscuits Recipe

Name: Angel Flake Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. dry yeast; 1/4 c. very warm water; 3 c. wheat flour; 2 tsp. salt; 1/2 tsp. baking soda; 3 tsp. sugar; 3 Tbsp. baking powder; 2 c. buttermilk *; 1/2 c. butter, margarine or Crisco

Angel Flake Biscuits – a delicious recipe with yeast, very warm water, flour, salt, baking soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. dry yeast
1/4 c. very warm water
3 c. wheat flour
2 tsp. salt
1/2 tsp. baking soda
3 tsp. sugar
3 Tbsp. baking powder
2 c. buttermilk *
1/2 c. butter, margarine or Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Angel Flake Biscuits

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