How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Angel Cake?

You need 6 ingredients. The key ingredients include: 1 ½ cups egg whites (10-12 large), 1 ½ cups sifted powdered sugar, 1 cup sifted all-purpose flour, 1 ½ teaspoons cream of tartar, and more.

Is Angel Cake suitable as baking & desserts?

Yes, Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Angel Cake Recipe

Name: Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ½ cups egg whites (10-12 large); 1 ½ cups sifted powdered sugar; 1 cup sifted all-purpose flour; 1 ½ teaspoons cream of tartar; 1 teaspoon vanilla; 1 cup sugar

Angel Cake – a delicious recipe with egg whites, powdered sugar, flour, cream of tartar, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups egg whites (10-12 large)
1 ½ cups sifted powdered sugar
1 cup sifted all-purpose flour
1 ½ teaspoons cream of tartar
1 teaspoon vanilla
1 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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