Anelia'S Kyufteta Or Bulgarian Roasted Meatballs Recipe

Name: Anelia'S Kyufteta Or Bulgarian Roasted Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb pork, chopped (not too fatty); 1/4 lb ground beef; 1 onion, finely chopped; 1/2 cup of crumbled bread (preferably at least a day old); 1 egg; black pepper, ground; white pepper, ground; 1 1/2 teaspoons dried thyme (or as much fresh as you like); 1 teaspoon grated nutmeg; salt

Servings: persons

1/2 lb pork, chopped (not too fatty)
1/4 lb ground beef
1 onion, finely chopped
1/2 cup of crumbled bread (preferably at least a day old)
1 egg
black pepper, ground
white pepper, ground
1 1/2 teaspoons dried thyme (or as much fresh as you like)
1 teaspoon grated nutmeg
salt

1
Put all the ingredients in a bowl and knead well.
2
Form the mixture into balls approximately 1' in diameter and flatten them until 1/2' thick.
3
Place the balls in a baking tin spread with a bit of oil or cooking spray and roast at medium or high heat 15 min or until golden brown.
4
Turn the meatballs over and roast another 5 min until golden brown on the other side too.
5
When ready immediately remove from tin and place on kitchen paper to absorb excess fat.
6
Serve hot.

257

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb pork, chopped (not too fatty), 1/4 lb ground beef, 1 onion, finely chopped, 1/2 cup of crumbled bread (preferably at least a day old), and more.

Yes, Anelia'S Kyufteta Or Bulgarian Roasted Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Anelia'S Kyufteta Or Bulgarian Roasted Meatballs

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