How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andes Mint Chip Cookies?

You need 9 ingredients. The key ingredients include: 1/2 cup salted butter, softened, 3/4 cup dark brown sugar, 1/2 cup granulated sugar, 1 teaspoon baking soda, and more.

Is Andes Mint Chip Cookies suitable as baking & desserts?

Yes, Andes Mint Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Andes Mint Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Andes Mint Chip Cookies Recipe

Name: Andes Mint Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup salted butter, softened; 3/4 cup dark brown sugar; 1/2 cup granulated sugar; 1 teaspoon baking soda; 1 teaspoon baking powder; 2 teaspoons vanilla extract; 2 eggs; 10 ounces andes creme de menthe baking chips; 2 2/3 cups sifted all-purpose flour

Andes Mint Chip Cookies – a delicious recipe with butter, dark brown sugar, granulated sugar, baking soda, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup salted butter, softened
3/4 cup dark brown sugar
1/2 cup granulated sugar
1 teaspoon baking soda
1 teaspoon baking powder
2 teaspoons vanilla extract
2 eggs
10 ounces andes creme de menthe baking chips
2 2/3 cups sifted all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Andes Mint Chip Cookies

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