Try this homemade Anchovy With Tomatoes recipe the whole family will love. Made with tomatoes, anchovy, lemon and pepper. Easy step-by-step instructions…
This Anchovy With Tomatoes relies on simple, everyday ingredients such as medium tomatoes, lemon, juice of, pepper and oregano (optional). It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026