How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ancho Lentils?

You need 6 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 ancho chili pepper, 1 large onion, chopped, 2 cups lentils, picked over & rinsed, and more.

Is Ancho Lentils suitable as soups & stews?

Yes, Ancho Lentils falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ancho Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ancho Lentils Recipe

Name: Ancho Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tablespoon canola oil; 1 ancho chili pepper; 1 large onion, chopped; 2 cups lentils, picked over & rinsed; 6 cups water or 6 cups vegetable stock; salt

Ancho Lentils – a delicious recipe with canola oil, chili pepper, onion, lentils, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon canola oil
1 ancho chili pepper
1 large onion, chopped
2 cups lentils, picked over & rinsed
6 cups water or 6 cups vegetable stock
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ancho Lentils

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