An Authentic Pesto Recipe

Name: An Authentic Pesto Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 x walnuts, shelled; 2 Tbsp. pine nuts; 1 tsp coarse salt; 5 x black peppercorns; 3 clv garlic; 4 Tbsp. butter; 3 c. basil leaves; 4 ounce grated Parmesan cheese; 4 ounce grated Romano cheese; 1 c. extra virgin olive oil

Eats Now Editorial Team · 3070 kcal · General

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An Authentic Pesto Recipe – a delicious recipe with walnuts, nuts, salt, black peppercorns, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 x walnuts, shelled
2 Tbsp. pine nuts
1 tsp coarse salt
5 x black peppercorns
3 clv garlic
4 Tbsp. butter
3 c. basil leaves
4 ounce grated Parmesan cheese
4 ounce grated Romano cheese
1 c. extra virgin olive oil

1
Place all ingredients except 1 c. extra virgin olive oil in food processor and grind very fine.
2
Add in remaining extra virgin olive oil and blend a few seconds till very smooth.

3070

kcal

Calories

291

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 x walnuts, shelled, 2 Tbsp. pine nuts, 1 tsp coarse salt, 5 x black peppercorns, and more.

Yes, An Authentic Pesto Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3070 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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