An Apple and Cabbage Salad for Your Day of Detox Recipe

Name: An Apple and Cabbage Salad for Your Day of Detox
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 head savoy cabbage; 12 head red cabbage; 1 fuji apple; 14 red onion; ½ cup walnuts, roughly chopped; ½ cup golden raisin; 2 tablespoons apple cider vinegar; ⅓ cup fat free Greek yogurt; ⅛ teaspoon cayenne pepper; 2 teaspoons agave nectar; 1 teaspoon fennel seed; ½ teaspoon sea salt

Servings: persons

12 head savoy cabbage
12 head red cabbage
1 fuji apple
14 red onion
½ cup walnuts, roughly chopped
½ cup golden raisin
2 tablespoons apple cider vinegar
⅓ cup fat free Greek yogurt
⅛ teaspoon cayenne pepper
2 teaspoons agave nectar
1 teaspoon fennel seed
½ teaspoon sea salt

1
Using a mandoline or sharp knife, thinly slice the cabbage, apple, and red onion to resemble extremely fine confetti; transfer to a large bowl.
2
Add the walnuts and raisins.
3
Toss gently to combine.
4
In a small bowl, whisk together all the ingredients for the dressing.
5
Top the salad with the dressing.
6
Using salad tongs, mix until evenly dressed.
7
269 cal per serving 1 serving.

270

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 head savoy cabbage, 12 head red cabbage, 1 fuji apple, 14 red onion, and more.

Yes, An Apple and Cabbage Salad for Your Day of Detox falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

An Apple and Cabbage Salad for Your Day of Detox

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