Amish Blueberry Cake

Name: Amish Blueberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 cup sugar; 1/4 cup vegetable oil; 1 egg; 1/2 cup milk; 2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 2 cups blueberries well drained; 1/4 cup butter; 1/2 cup sugar; 1 cup flour; 1/2 teaspoon cinnamon

Eats Now Editorial Team · Baking & Desserts

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Amish Blueberry Cake – a delicious recipe with sugar, vegetable oil, egg, milk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup sugar
1/4 cup vegetable oil
1 egg
1/2 cup milk
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 cups blueberries well drained
1/4 cup butter
1/2 cup sugar
1 cup flour
1/2 teaspoon cinnamon

1
Cream together sugar, oil and egg until lemon colored.
2
Stir in milk.
3
Sift together flour, baking powder and salt and stir into creamed mixture.
4
Gently fold in blueberries.
5
Spread batter into greased and floured 9x9 square pan.
6
Sprinkle with topping.
7
Bake for 45-50 minutes at 375*

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 cup sugar, 1/4 cup vegetable oil, 1 egg, 1/2 cup milk, and more.

Yes, Amish Blueberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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