AMIEs Fried EGG & Hotdog (Valentine Breakfast)

1. 1

   Cook hotdog in a boiling water for a minute.

2. 2

   Dry using paper towel.

3. 3

   Cut lengthways into 2 slices and shape like heart.

4. 4

   Heat the oil in a medium, non-stick frying pan over medium heat.

5. 5

   Put the hotdog in the pan and fry for 2 minutes.

6. 6

   Put salt and pepper in eggwhite.

7. 7

   Pour eggwhite in the center of the shaped-heart hotdog in the frying pan.

8. 8

   When the eggwhite is half done, put the eggyolk in the center top.

9. 9

   Cover for 1 minute, until done.

10. 10

    Serve hot, share and enjoy your valentines breakfast.

* Per serving · 4 servings · Values may vary.

No additional tips available.