How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for AMIEs Crumbed BEEF Fillet?

You need 7 ingredients. The key ingredients include: 4 thick (2 cm) slices beef fillet, 2 large eggs, lightly beaten, 2 cup breadcrumbs, 1 cup plain flour, and more.

Is AMIEs Crumbed BEEF Fillet suitable as meat & poultry?

Yes, AMIEs Crumbed BEEF Fillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover AMIEs Crumbed BEEF Fillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

AMIEs Crumbed BEEF Fillet Recipe

Name: AMIEs Crumbed BEEF Fillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thick (2 cm) slices beef fillet; 2 large eggs, lightly beaten; 2 cup breadcrumbs; 1 cup plain flour; 1/2 cup vegetable oil or 100 grams butter; 1 salt and ground black pepper; 1 lemon, cut into wedges (optional)

AMIEs Crumbed BEEF Fillet – a delicious recipe with beef fillet, eggs, breadcrumbs, flour, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 thick (2 cm) slices beef fillet
2 large eggs, lightly beaten
2 cup breadcrumbs
1 cup plain flour
1/2 cup vegetable oil or 100 grams butter
1 salt and ground black pepper
1 lemon, cut into wedges (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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AMIEs Crumbed BEEF Fillet

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