American Swiss Steak

Name: American Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. flour; 1 tsp. salt; 1/2 tsp. dry mustard; 1/4 tsp. pepper; 1 1/2 to 2 lb. round or sirloin steak, cut; 1 Tbsp. cooking oil; 2 onions, sliced; 1 lb. can tomatoes, cut up; 1 clove garlic (minced or powder); 1 tsp. Worcestershire sauce; water; 1/4 c. flour; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 c. water

Eats Now Editorial Team · 287 kcal · Meat & Poultry

Jump to Recipe

American Swiss Steak – a delicious recipe with flour, salt, dry mustard, pepper, cooking oil, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. flour
1 tsp. salt
1/2 tsp. dry mustard
1/4 tsp. pepper
1 1/2 to 2 lb. round or sirloin steak, cut
1 Tbsp. cooking oil
2 onions, sliced
1 lb. can tomatoes, cut up
1 clove garlic (minced or powder)
1 tsp. Worcestershire sauce
water
1/4 c. flour
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. water

1
Combine 1/4 cup flour, 1 teaspoon salt, dry mustard and 1/4 teaspoon pepper.
2
Spread half of mixture over one side of steak. Pound in with side of saucer or mallet.
3
Repeat other side of steak.

287

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 c. flour, 1 tsp. salt, 1/2 tsp. dry mustard, 1/4 tsp. pepper, and more.

Yes, American Swiss Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Greek Chicken Pitas
Chicken I Hate You!
Mary'S Meatloaf
Chicken Costa Brava

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy